Buy CBD Oil Milwaukee Wisconsin

By the early 20th century, Milwaukee had developed a national reputation based on three related hallmarks: Germanism, Socialism and beer. Milwaukee has more recently emerged as a stronghold of industries and immigrants, displaying bold experiments in municipal government, and a gradual immersion in national and global affairs.
Pre 1800 populations are likely to be the Winnebago (Ho Chunk) and Menominee tribes. Most of the tribes that spent some time in Southeastern Wisconsin were refugees, who were pushed westward by encroaching white civilization. Some of these tribes were the Iroquois, Chippewa, Sauk and the Potawatomi. The most influential tribe in Southeastern Wisconsin was the Potawatomi. They were the dominant tribe in the area when French explorers first started venturing into the territory. Local tribes traded furs with the French who had started to arrive in the area after 1674. The fur trade eventually destroyed the Indians’ traditional way of life. By the 1830s, there were still a few groups of Native Americans in the area although their population had dwindled even further because of a smallpox epidemic in 1831. In 1835, nearly all the land belonging to the Native Americans had been ceded to the United States. The Potawatomi were given permission to remain on the land for three more years. When their time was up, they were rounded up by federal contractors and led west of the Mississippi. The few who remained became the city’s first minority group.
In the later 1800's the Germans and then the Polish people settled the Milwaukee region. Thus the region become the beer brewing capital of America.  By 1850 the Miller Brewing Company of Milwaukee became synonymous with Germans and beer. The Germans had long perfected the art of brewing beer. They didn’t waste any time setting up breweries when they arrived in Milwaukee. By 1856, there were more than two dozen breweries in Milwaukee, most of them German owned and operated. Among these were Pabst, Miller, Schlitz and Blatz breweries. It wasn’t long before Milwaukee had a national reputation for beer. By the turn of the century, 1900 led by Pabst Brewery, the big breweries of Milwaukee were the country’s leaders in beer production. As early as 1843, pioneer historian James Buck recorded 138 taverns in Milwaukee, an average of one per forty residents! Beer halls and taverns are abundant in the city to this day although only one of the major breweries –Miller– remains in Milwaukee.